Spice: Understand the Science of Spice, Create Exciting New Blends, and Revolutionize Your Cooking by Stuart Farrimond

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The Science of Spice: Understand Flavour Connections and Revolutionize Your Cooking by Stuart Farrimond

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The Science of Cooking: Every Question Answered to Perfect Your Cooking by Stuart Farrimond (DK, 2017)

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Recipes from My Pizza by Jim Lahey and Rick Flaste

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Recipes From My Sweet Mexico by Fany Gerson

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Recipes from Peter Reinhart’s Artisan Breads Every Day by Peter Reinhart

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"Chocolate Chip Cupcakes" recipe from Martha Stewart's Cupcakes

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Recipes from Mixt Salads by Andrew Swallow and Ann Volkwein

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